Chicken is the ultimate source of low fat
and protein. Chicken forms awesome
dishes when tried as a permutation
combination of various ingredients.
Chicken with sweet corn is a very
favorite and popular item. Chicken soup
with noodles and sweet corn is an easy
preparation and the process is discussed
below.
Preparation time: 30 minutes
Cooking time: 10 minutes
Ingredients:
Chicken broth [extract obtained by
boiling chicken] (32 fluid ounces),
Spring onions [chopped white part
only] (2 ounces),
Tomato (1 medium sized,
chopped),
Ginger-garlic paste (1 teaspoon),
Boiled corn (1 ounce),
Corn flour (1/8th ounce),
Boiled noodles (1 ounce),
Ground black pepper (½ teaspoon),
1 teaspoon butter,
Salt according to taste.
Procedure:
1. Boil boneless chicken in water for
30 minutes. Extract the broth and
separate from the boiled chicken pieces.
2. Melt butter in a stock pan and dash
ginger garlic paste in it. Cook for 2-3
minutes. Then add tomatoes, spring
onions and chicken pieces into it. Cook
all the ingredients for 5 minutes.
3. Take corn flour and add little
chicken broth to it. Make an even paste
with the help of a spoon.
4. Add the corn flour paste and add to
the chicken broth. Cook it for about 5
minutes till it becomes a little thick. Add
the boiled corns and the noodles to it.
5. Transfer it to a soup bowl and
sprinkle ground black pepper over it.
Thick creamy sweet corn chicken
noodles soup is at your serve. Enjoy

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